Ok, so this is a super old picture of some onions in a pan.
Sauteeing onions is so fucking easy. You'd have to be a complete idiot if you can't do this.
First, you cut up some onion. One onion is usually more than enough.
Then you put oil in a pan. Vegetable oil tastes gross, so use butter. If you are health conscious, use olive oil.
Next, put it on medium heat until the oil warms up. Then, toss the onions in. Stir them around for a while. If they start to look burnt or something, turn the heat down. Keep stirring them around in the oil until they are heated all the way through.
And that's it, sauteed onions.

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